Raymond Vineyards, Napa Valley, California
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  • Shop
  • Experiences
    • Crystal Cellar
    • Taste of the Valley
    • Winemaker For A Day
    • The Red Room
    • Private Tour and Tasting
    • JCB Lounge at Raymond
    • Tasting in the Grove
    • Cabanas Under the Palms
    • Where to Stay
    • Virtual Wine Tastings
    • Private Events
    • Virtual Tour with Jean-Charles Boisset
  • Events
    • Winery Events
    • Private Events
  • Wines
    • Shop all WInes
    • Generations
    • District Collection
    • Estate Collection
    • Small Lot Collection
    • LVE Wines
    • Frenchie Wines
    • Sommelier Selection
    • Reserve Selection Wines
    • Family Classic Wines
    • R. Collection Wines
    • Wine Finder
  • About
    • Vineyards
    • Organic & Biodynamic Farming
    • Our Team
    • Our Story
    • Employment
    • Contact Us
  • Memberships
    • WINERY SELECT
    • Reds Only
    • Library Selection
    • Case Club
    • Partners
    • Wine Club Newsletters

2017 Vintage

In February 2019, Winemaker Stephanie Putnam and Proprietor Jean-Charles Boisset hosted the ninth annual blending series at Raymond Vineyards with thirteen influential sommeliers. Together, the sommeliers crafted a unique Cabernet Sauvignon, blended from the finest quality grapes in Napa, Sonoma and Lake Counties. The Sommelier Selection is an exclusive on-premise offering from an iconic Napa winery and a small cadre of the county’s most prestigious sommeliers; it is an ideal addition to any by-the-glass list.

Purchase | Download Tasting Notes

Read Attendees Bios

View other vintages:

  • 2016 Vintage
  • 2015 Vintage
  • 2014 Vintage
  • 2013 Vintage
  • 2012 Vintage
  • 2011 Vintage
  • 2010 Vintage
  • 2009 Vintage
  • 2008 Vintage

 

PARTICIPANTS:

Alec Bruggenthies

Smith & Wollensky | Chicago, IL

Alex Seronick

Forbes Mill Steakhouse | Los Gatos, CA

Antonio Prontelli

Patina Restaurant Group | New York, NY

Barry C. Horton

ALX by Alexanders Steakhouse | San Francisco, CA

Brian Michael McGahey

NRG | Washington, D.C.

Catherine Morel

71Above | Los Angeles, CA

Chris Cass

Elway’s Restaurant Group | Denver, CO

Christophe Le Chatton

The Omni King Edward Hotel | Toronto, Canada

Julian Mayor

FARMTABLE Cucina | St. Petersburg, FL

Leslie S. Britt, DipWSET

The Lodge at Woodloch | Hawley, PA

Sean Gantner

Rothmann’s Steakhouse | New York, NY

Simon Holguin

Olivella’s | Dallas, TX

Steven Fernand Ackad

A Restaurant | Newport Beach, CA

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